Modern Sugar Flowers – Level 2 – Suzanne Esper Cake School

Class Content

Pom Pom Dahlia

PomPom Dahlia Step-by-step PDF

2 Part PomPom Dahlia Tutorial

Magnolia

Magnolia Step-by-step PDF

2 Part Magnolia Tutorial

Hibiscus

Hibiscus Step-by-step PDF

Hibiscus Tutorial

Frangipani

Frangipani Step-by-step PDF

Frangipani Tutorial

Parrot tulip

Parrot Tulip Step-by-step PDF

2 Part Parrot Tulip Tutorial

Cymbidium Orchid

Cymbidium Step-by-step PDF

2 Part Cymbidium Orchid Tutorial

Alstromeria

Alstromeria Step-by-step PDF

2 Part Alstromeria Tutorial

Cosmos

Cosmos Step-by-step PDF

Cosmos Tutorial

Bird of Paradise

Bird of Paradise Step-by-step PDF

3 Part Bird of Paradise Tutorial

Poppy

Poppy Step-by-step PDF

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About Instructor

Suzanne Esper

15 Classes

+462 enrolled

Not Enrolled

This course is currently closed

Class Includes

29 Lessons

Terms of Business

Terms & Conditions

VAT REGISTRATION NUMBER: GB 315085717

Bottle Cottage, Guildhouse Farm, Lanark, ML11 8EU

Cake school images by Suzanne Li Photography